OLASAGASTI ANCHOVIES IN SLOW COOKED IN OLIVE OIL WITH GARLIC AND CHILI 190G
Olasagasti has been in business since 1929. They produce their products using the traditional Spanish methods. Only the best quality here: Olasagasti's products are from the Basque region of Spain, and the Basque region of Spain is world renowned for the amazing quality of their tinned fish.These are not salty anchovies on pizza (but can be used on pizza). They are anchovies slow cooked in olive oil with garlic and chili. They look like sardines when you open a can. The anchovies have had their heads removed. These are great for tapas, flat breads, salads, sauces and more. Literally, at shows, 8 out of 10 people who try a sample of the product like it and 7 out of ten buy it. I have never had a product other than olive oil with that high a success ratio.Made in Spain
Olasagasti tuna lomo in European style tomato sauce and black olives
Olasagasti is one of the oldest Spanish Basque tuna producers in all of Spain. Their tuna is considered one of the very best in the world. This product is in a great European style tomato sauce with black olives. You can eat it at room temperature or warm it in a saute pan for 2 minutes and put it on bread or pasta. If you are gluten free put it on a salad or anything gluten free.
Fermin Iberico Pork Dry Cured Chorizo 7 oz
My customers really enjoy this product. This product is vacuum sealed and packaged in Spain. Very high quality meat with great balance between marbling and being lean. The chorizo is well balanced with pimenton (paprika) and garlic. This product specifically states on the packaging they do not use nitrates. There are many recipes this product will work well in like eggs, paella, pizza, cheese and crackers, gumbo, and shrimp and gritsIngredients: Iberico pork, salt, pimenton, garlic, sugar, oregano, extra virgin olive oil.Gluten free is stated on the packaging and made in Spain